Healthy ecosystems are vital to the future of brewing.
We will protect and improve biodiversity and farmlands where our ingredients grow. By 2040, 100% of our raw materials for brewing will come from sustainable sources using regenerative practices.
This new commitment to ZERO Farming Footprint will see CMBC and Carlsberg Group globally working with our partners to ensure the social conditions and environmental impacts of our farming are responsibly managed.
2030 |
2022 |
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